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Chinese food and beverage firms flock to Singapore as first step in expansion drive

Summary by New Strait Times
A record number of Chinese restaurants and cafes have flooded Singapore over the past year, using the island as a test bed for global expansion as they escape pallid consumer demand, extreme price competition and super-squeezed profit margins back home.

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New Strait Times broke the news in Malaysia on Monday, October 13, 2025.
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