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Champagne ‘protects’ heart from cardiac arrest, research suggests

  • Champagne and wine may reduce the risk of cardiac arrest, according to a study by scientists at Fudan University in Shanghai.
  • The study indicated that approximately 63% of cardiac arrests could be prevented with healthier lifestyles and moderate alcohol consumption.
  • Moderate consumption of champagne or wine appears to reduce cardiac arrest risk by about 30%.
  • Dr. Luo stated that certain types of alcohol might protect against sudden cardiac death.
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  • 84% of the sources are Center
84% Center
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The Telegraph broke the news in London, United Kingdom on Tuesday, April 29, 2025.
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