Published 1 year ago

CDC investigating salmonella outbreak linked to flour

Summary by Ground News

CDC investigators are working to identity a specific brand of flour linked to the multi-state outbreak. Any raw (unbaked) flour used to make dough or batter can be contaminated with germs like Salmonella. The cases have been reported in 11 states: California, Oregon, Nebraska, Iowa, Minnesota, Missouri, Illinois, Tennessee, Ohio, New York and Virginia.

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Chicago Tribune

Don’t eat cookie dough: CDC warns of Salmonella outbreak linked to raw flour

CDC investigators are working to identity a specific brand of flour linked to the multi-state outbreak but said any raw or unbaked flour can have germs, like Salmonella, and shouldn’t be eaten.

1 year ago·Chicago, United States

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Medical Xpress

CDC investigating salmonella outbreak linked to flour

U.S. health officials are investigating a Salmonella Infantis outbreak that is likely linked to raw flour. It's not clear what brand of flour is the culprit.

1 year ago

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ABC Columbia

CDC: Salmonella outbreak linked to flour - ABC Columbia

COLUMBIA, S.C. (WOLO)— The CDC has issued a Salmonella outbreak warning linked to flour. Investigators are working to identify which brands are included. As of now, a dozen people have become sick across 11 states. Three of them had to be hospitalized. The CDC warns any unbaked flour can have germs in it, like Salmonella. It says you should not eat raw dough or batter, and that even a small amount can make you sick. The agency says to be sure to…

1 year ago·Columbia, United States

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Kitchn

A Salmonella Outbreak Is Being Linked to Flour — Here’s What You Need to Know

The CDC is investigating the issue. READ MORE...

1 year ago·United States

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HealthDay

CDC Investigating Salmonella Outbreak Linked to Flour

MONDAY, April 3, 2023 (HealthDay News) -- U.S. health officials are investigating a Salmonella Infantis outbreak that is likely linked to raw flour. It is not clear what brand of

1 year ago

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