Cargill is Using AI to Divert Thousand of Pounds of Meat Back on the Table – The SpoonShare on TwitterShare on FacebookShare on LinkedInShare on RedditShare via EmailShare on TwitterShare on FacebookShare on LinkedInShare on RedditShare via Email

Cargill is Using AI to Divert Thousand of Pounds of Meat Back on the Table – The SpoonShare on TwitterShare on FacebookShare on LinkedInShare on RedditShare via EmailShare on TwitterShare on FacebookShare on LinkedInShare on RedditShare via Email

When most people talk about food waste, they’re usually referring to the food we throw into the garbage or food waste bin, whether that’s a wilting head of lettuce or a bruised banana. But what about the extra “invisible” food sent to lower-value, non-human-consumption destinations such as rendering or composting? This type of “waste” occurs on a large scale in processing plants around the world, where tiny inconsistencies in how operators carve…