US EditionSaint-Tropez: the Tropezian Pie Celebrates Its 70th Anniversary, Back to Its History
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3 Articles
It is an indissociable gourmet pleasure of a mythical village of the Côte-d'Azur: the Tropezian pie celebrates its 70th anniversary. A pastry that owes its reputation to Brigitte Bardot. A return to seven decades of timeless culinary success.
GOURMANDISE. On July 10th, this speciality of Saint-Tropez will be celebrated on Place des Lices. Cherry on the cake, it will be the day of launch of the new tropical ice cream.
A lot of cream, a mellow brioche and large pieces of sugar and fragrant almonds. The Tropézienne pie is generous, gourmet and has entered the history of French pastry in the space of 70 years! Originally from Saint-Tropez, as its name suggests, this summer dessert is a success thanks to a young rising star of the cinema: the Brigitte Bardot icon. La Tropézienne, star of pastries, celebrates its 70th anniversary in big pump What is the origin of …
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