Skip to main content
See every side of every news story
Published loading...Updated

Bojangles Has Officially Landed in Brooklyn, Bringing Its Cajun Chicken and Biscuits to New York City for the First Time

Summary by Food & Wine
The North Carolina-based fried chicken joint plans to open 20 locations in the city over the next 10 years.Food & Wine / Bojangles OpCoKey PointsBojangles, the North Carolina-born fried chicken chain known for its hand-breaded chicken and buttery biscuits, has opened its first New York City restaurant in Brooklyn’s East Flatbush neighborhood.The new location stands out for being open 24/7 with all-day breakfast, though it serves only boneless ch…

Bias Distribution

  • 100% of the sources are Center
100% Center

Factuality Info Icon

To view factuality data please Upgrade to Premium

Ownership

Info Icon

To view ownership data please Upgrade to Vantage

Food & Wine broke the news in on Monday, January 12, 2026.
Too Big Arrow Icon
Sources are mostly out of (0)
News
Feed Dots Icon
For You
Search Icon
Search
Blindspot LogoBlindspotLocal