Banco BISA celebrated Tarija with the authentic taste of Chancho a la pot - A Sol y Sombra

The initiative is part of La Ruta de los Flavors del Bicentenario that fosters national integration through the recognition of the country’s traditions. The Bicentenary Route of the BISA Bank came to La Chura Tarija to pay tribute to its event with a dish that is much more than a delicacy: it is a living tradition. The protagonist on this occasion was the Chancho a la pot. This dish was first prepared with the traditional recipe by Doña Verito o…