US EditionApple Season Returns This Year Amid Multiple Crises
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Gaëlle Bteich wrote in Nidaa Al Watan: “Lebanon, historically known for its agricultural diversity and rich seasons, holds a special place among its crops, not only as a food product, but also as an integral part of the Lebanese countryside’s identity and economy. From the high mountains, where the fruit acquires its distinctive color due to the temperature fluctuations between night and day, to local and foreign markets, Lebanese apples have lo…
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