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At the age of 12, Cristina Megias sold desserts to restaurants; at 23, she created a vegetable meat; at 27, she leads Noma Projects, from where René Redzepi's restaurant in Copenhagen wants to reach homes. Read
·Madrid, Spain
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Leaning Left0Leaning Right1Center0Last UpdatedBias Distribution100% Right
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100% Right
R 100%
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