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A Broccoli Cheddar Potato Crust Quiche With a Crisp crust and Melty Center

Summary by Food & Wine
This broccoli cheddar quiche features a pressed Yukon Gold potato crust filled with eggs, sharp cheddar, broccoli, and Dijon mustard for a flavorful brunch centerpiece.

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Food & Wine broke the news in on Friday, February 20, 2026.
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