6 Snacks That Can Reduce Colon Cancer Risk, According to a Gastroenterologist

6 Snacks That Can Reduce Colon Cancer Risk, According to a Gastroenterologist

Plus our favorite recipes to make them at home.Reviewed by Dietitian Emily Lachtrupp, M.S., RDEatingWell design.Key PointsGut-healthy snacks like yogurt, citrus and nuts may help lower your risk of colon cancer.Gastroenterologist-approved foods like apples, watermelon and guacamole support digestion.A healthy diet can't replace medical care, but it plays a key role in lowering chronic disease risk.Colon cancer rates are on the rise, especially f…