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20 Servings of "Amago Soba/Udon" per Day to Be Sold at Iitaka Station in Matsusaka, Mie Prefecture.

Summary by 伊勢新聞
[Matsusaka] Restaurant Iitaka at the roadside station "Iitaka Station" in Miyamae, Iitaka-cho, Matsusaka City, Mie Prefecture, has recently launched "Amago Soba/Udon." The sale will run until the 30th. Closed on Wednesdays. The restaurant responded to numerous requests from customers who wanted to eat dishes using river fish. They use a whole "amago no kanroni" (sweetened simmered amago trout) from the "Okukohada Amago Center" (Aota, Iitaka-cho)…
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[Matsusaka] Restaurant Iitaka at the roadside station "Iitaka Station" in Miyamae, Iitaka-cho, Matsusaka City, Mie Prefecture, has recently launched "Amago Soba/Udon." The sale will run until the 30th. Closed on Wednesdays. The restaurant responded to numerous requests from customers who wanted to eat dishes using river fish. They use a whole "amago no kanroni" (sweetened simmered amago trout) from the "Okukohada Amago Center" (Aota, Iitaka-cho)…

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伊勢新聞 broke the news on Wednesday, June 10, 2026.
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