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Top Scientific Inquirer News

Glaciers · TajikistanResearchers from the Institute of Science and Technology Austria found that the Kyzylsu Glacier in Tajikistan's Pamir Mountains likely reached its tipping point in 2018, marking the end of the region's anomalous climate resilience. See the Story
Central Asia's Last Resilient Glaciers Hit Tipping Point
62% Center coverage: 8 sources

International · United States“For more than a half-century, vaccines have had remarkable success eradicating the most lethal and devastating childhood infectious diseases, saving millions of lives and ushering in a relative golden era of global public health,” NBC News reports. “But now, America is dangerously backsliding.” “The vast majority of counties across the United States are experiencing declining rates of childhood vaccination and have been for years.”See the Story
Childhood Vaccination Rates Are Backsliding
34% Center coverage: 3 sources

Spain · SpainFlavoured drinks without sugar can be perceived as sweet – and now researchers know why. A new study from Karolinska Institutet in Sweden, published in the journal Nature Communications, reveals that the brain interprets certain aromas as taste. When we eat or drink, we don’t just experience taste, but rather a ‘flavour’. This taste experience arises from a combination of taste and smell, where aromas from food reach the nose via the oral cavity…See the Story