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In total, 52 have been published by periodismodesdelabarra.com which Ground News has aggregated in the past 3 months.

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Top periodismodesdelabarra.com News

Bichola X Porfirio: A Collaborative Beer Between Coasts - Journalism

Mexico City, Mexico · Mexico City

Bichola X Porfirio: A Collaborative Beer Between Coasts - Journalism

Mexico City, June 23, 2025—When two coasts meet, the result is an experience that combines passion and technique, present and past, but above all, the desire to share and celebrate the collaborative spirit among Mexican brewers. Born from the collaboration between Bichola of Mazatlán and Porfirio Cervecería de Historia of Guadalajara, Paseo Centenario is a juicy, aromatic, and profound Hazy IPA featuring hops and mango from the orchards of south…Read Article

Between Pintas: Building Community in Tijuana - Journalism

Mexico City, Mexico · Mexico City

Between Pintas: Building Community in Tijuana - Journalism

Mexico City, June 17, 2025—The message is clear: beer unites us, and you don't have to be an expert to enjoy a fresh, local pint and build community. This is the goal of Entre Pintas, Cultura Cervecera, a Tijuana-based initiative. More than a decade ago, América Escalante discovered craft beer, and her interest shifted from just drinking it to learning more about styles and even brewing it. However, she realized that if she was going to be part …Read Article

Obni, Mystic Sheep, and Pinnacle Earn Silver with Third Contact - Journalism

Mexico City, Mexico · Mexico City

Obni, Mystic Sheep, and Pinnacle Earn Silver with Third Contact - Journalism

Mexico City, June 16, 2025—Obni and Oveja Mística breweries, along with yeast brand Pinnacle Brewing, created Tercer Contacto, a Catharina Sour that placed second in its category at the international Aro Rojo competition. Held last week in Monterrey, this is one of the major competitions organized in Mexico. This year, it received 1,162 beers, one of them being Tercer Contacto, which was recognized with a silver medal. “The result of using our y…Read Article

From Brazil and Paraguay, the Best Beers in Aro Rojo - Journalism

Mexico City, June 13, 2025 - A Catharina Sour from Brazil and an IPA were named the best beers in the professional and amateur categories, respectively, at the fifth edition of Aro Rojo, which reached 1,162 samples, the second highest number in the history of the cup. At the awards ceremony held this afternoon at Fundidora Park, the following prizes were awarded: first place in the professional Best of Show went to Königs Catharina Sour Maçã e C…Brazil · Brazil Read Article

Mexicali Summer Food & Beer Fest Breaks Attendance Record - Journalism

Mexico City, June 12, 2025 - As the sun set, the second edition of the nightlife experience arrived at Mexicali's Plaza Calafia, accompanied by beer, food, and music for all tastes. This year, the historic venue received 4,500 visitors, surpassing the number from 2024 and with greater participation from local breweries. Twenty-five breweries participated, of which eight were part of the Chicali Brewers Pavilion. Highlights included Chinesca, Tre…Mexicali · Mexicali Read Article

Mega Beer Fest to Celebrate Its Third Edition - Journalism

Mexico City, June 6, 2025—No beer plans for this month? Book your trip from June 20th to 22nd and enjoy the third edition of Mega Beer Fest, which will feature 35 beer, mead, and cider exhibitors, including eight brands from Hidalgo and Tlaxcala. The organizers announced that the second edition of the Mega Beer Fest Cup will be held simultaneously with the festival, recognizing the best beverages in the professional category. Both events are org…Mexico City, Mexico · Mexico City Read Article

Great American Beer Festival Announces New Categories - Journalism

Mexico City, June 6, 2025 - A few hours ago the Great American Beer Festival (GABF) published the 2025 competition style categories on its official website. This year's changes include Czech-Style Lager, West Coast-Style Pilsner, as well as categories dedicated to Mexican Lager. Yesterday we announced that the Brewers Association (BA) decided to include Mexican Lager in its style guide, making it part of both competitions it organizes: GABF 2025…Journalism · Mexico City Read Article

With a Caguama in Hand, Ícono Celebrates Six Years - Journalism

Mexico City, June 6, 2025 - They started making 300 caguamas per week, two years later their production reaches 2,600 per week, and this sales format has become Ícono's biggest bet, which reaches its sixth anniversary with the intention of reviving the beer culture that Mexicali experienced in the 20s. Leaving behind the artisanal term, to become a local beer option, this Friday the Ícono team officially launched its second caguama format: Chica…Mexico City, Mexico · Mexico City Read Article

Will This Be the Year of Mexican Lager? - Journalism

Mexico City, June 4, 2025 - More than a year ago, a committee of brewers and judges, mostly Mexican, began designing a proposal for Mexican Lager to be recognized as an official beer style worldwide, based on its inclusion in the style guides of the Brewers Association (BA) and the BJCP (Beer Judge Certification Program). Their work focused on defining the parameters of four subcategories: Mexican Light Lager, Mexican Pale Lager, Mexican Amber L…Journalism · Mexico City Read Article

Fragma, a Beverage Between Grapes and Malt - Journalism

Mexico City, June 3, 2025—Wine and beer gave rise to Fragma, a beverage that seeks to position Mexican Grape Ale as a style made with Mexican grapes, from one of the country's main wine-producing regions, also known for its craft beer. The project took shape three years ago in Ensenada with the intention of placing Mexico at the center of the conversation, based on a product that fuses two of the most consumed beverages in the country. Founded b…Mexico City, Mexico · Mexico City Read Article

With Ponchera: Exploring Beer in Chile - Journalism

“It's been difficult. Of these 8 years, the first 7 have been solely from our own resources: travel, investing in equipment. We currently have a subscription program on Instagram.” Alexis Rodríguez, co-founder of Con Ponchera Mexico City, May 30, 2025 – A journalist and a beer sommelier from Chile joined forces 8 years ago to create Con Ponchera, a multi-platform information platform that seeks to spread beer culture in accessible language. It a…Chile · Chile Read Article

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