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Stay current with all the latest and breaking news from LiberEat. Compare headlines and media bias behind news outlets on stories breaking today. Ground News has come across 10 headlines reported on by LiberEat during the past 3 months.

Ground News rates LiberEat’s media bias as unknown. . Ground News is unable to assign a bias rating and does not have ratings available from Ad Fontes Media, All Sides, and Media Bias/Fact Check. If you want to know if LiberEat is credible or reliable, look no further. We rank LiberEat as Unknown factuality. Find out more about our methodology here.

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Top LiberEat News

Consumer Reports warns of lead in popular gluten substitute

Food & Drink · United States

Consumer Reports warns of lead in popular gluten substitute

100% Center coverage: 2 sources

Consumer Reports is raising the alarm about high levels of lead in products made with cassava, a root vegetable often used in gluten-free cooking and baking — and its tests found that an Oregon product contained one of the highest doses.See the Story

Food Traceability 101: Why it Matters for Modern Businesses

United States · United States

Food Traceability 101: Why it Matters for Modern Businesses

You’ve probably heard the term food traceability before, but do you really know what it means—and why it’s crucial for your business? In today’s fast-moving, highly regulated food industry, knowing exactly where your ingredients come from and how they move through the supply chain isn’t just a nice-to-have—it’s a must. Food traceability systems help you ensure safety, comply with regulations, build consumer trust, and even boost efficiency. If y…See the Story

Vegan, Vegetarian and Flexitarian Diets

Vegetarian · United Kingdom

Vegan, Vegetarian and Flexitarian Diets

What are vegan, vegetarian and flexitarian diets? Vegan, vegetarian and flexitarian are food diets that are primarily plant-based. Vegan lifestyles do not involve meat or animal products, including eggs or dairy. Vegetarians also do not consume meat but may include animal products such as eggs or honey. Flexitarian diets are broader. They are primarily plant-based, but meals occasionally include meat, fish, …Read Article

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Tree Nut Allergen | The U.S. Big Nine Allergens

United States · United States

Tree Nut Allergen | The U.S. Big Nine Allergens

Tree nut allergies are among the most common food allergies in both adults and children. According to the American College of Allergy, Asthma and Immunology (ACAAI), one reason for their prevalence is that the allergy tends to be lifelong, with the organization stating that less than 10% outgrow it. Tree nut allergies affect approximately 0.5-1% of the U.S. population, according to FARE and the CDC.As a result, the allergen is one of the nine ma…Read Article

Hortifrut achieves B Corp Certification worldwide

Hortifrut achieves B Corp Certification worldwide

The B Corp Certification is awarded to companies that meet rigorous standards of social and environmental performance, transparency, and accountability in their management. The post Hortifrut achieves B Corp Certification worldwide appeared first on FreshFruitPortal.com. Keep readingSee the Story

What is a major food allergen, according to the FDA?

United States · United States

What is a major food allergen, according to the FDA?

With an estimated 33 million people in the U.S. living with food allergies and nearly half of those experiencing a severe allergic reaction at some point in their lives, the 2004 Food Allergen Labeling and Consumer Protection Act (FALCPA) introduced eight major allergens, increased to nine with the introduction of Sesame by the FASTER Act in 2023. These are known as the ‘Big Nine Allergens’, and are identified as causing the majority of allergic…Read Article

How Precautionary Allergen Labelling May Be Changing - A Global Perspective

United States · United States

How Precautionary Allergen Labelling May Be Changing - A Global Perspective

Precautionary allergen labelling (PAL) is used in countries worldwide to help consumers make more informed choices about which products they eat by disclosing the potential unintentional presence of allergens. In recent years, there has been much debate about the issues that may arise from how PAL is currently used, with new suggestions about how the food allergen labelling method may be used. While Precautionary Allergen Labelling (PAL) is not …See the Story

Sesame Allergen | One of the U.S Big Nine Allergens

United States · United States

Sesame Allergen | One of the U.S Big Nine Allergens

Sesame allergies have become an increasing concern for many countries, with some experts believing they have become significantly more common in the past 20 years. In the U.S., Food Allergy Research and Education (FARE) states that approximately 0.23% of children and adults in the country are allergic to the food, and the FDA believes it is prevalent enough to be considered one of the top nine allergens.Major allergens are subjected to strict al…Read Article

Dietary Restrictions: The Importance of Allergen and Ingredient Detection

United Kingdom · United Kingdom

Dietary Restrictions: The Importance of Allergen and Ingredient Detection

There are many reasons consumers follow a restricted food diet. Avoiding allergens is the common cause, but lifestyle and dietary choices also affect how we eat. Dietary restrictions can come from personal choices, such as veganism, allergies, intolerances, and health or religious reasons. It is important consumers are well-informed about what they are eating, and LiberEat’s technology works to ensure this. Our allergen error detection technolog…Read Article