Wrexham bakers take the cake with Rising Star win and national award

A WREXHAM bakery apprentice was named Rising Star at the Wales Food and Drink Awards - one of three of our learners recognised among the best in the country < Coleg Cambria

The college enjoyed a standout evening at the Swansea Building Society Arena, with representatives reaching the finals and one taking home a top honour. Apprentices Caleb Blackwell, of Blacks Pies, and Tilly Squire, of Village Bakery, were recognised among the best in Wales, while Naomi Griffiths – from Iâl Bakery, Coleg Cambria’s commercial training bakery at its Hafod site in Wrexham – was crowned Rising Star after impressing judges with her d…

Wrexham bakers take the cake with Rising Star win and national award

A WREXHAM bakery apprentice was named Rising Star at the Wales Food and Drink Awards – one of three Coleg Cambria learners recognised among the best in the country. The college enjoyed a standout evening at the Swansea Building Society Arena, with representatives reaching the finals and one taking home a top honour. Apprentices Caleb Blackwell, of Blacks Pies, and Tilly Squire, of Village Bakery, were recognised among the best in Wales, while Na…

Wrexham bakery apprentice crowned Rising Star as trio shine at Wales Food and Drink Awards

News from Wales A Wrexham bakery apprentice was crowned Rising Star at the Wales Food and Drink Awards,... The post Wrexham bakery apprentice crowned Rising Star as trio shine at Wales Food and Drink Awards appeared first on News from Wales.