Cutting block at Smitty’s Market, Lockhart J.C. Reid/Contributor The process of cutting meat — raw or cooked — dates to the earliest humans. More recently, concerns about safety and hygiene helped shape one of the most ubiquitous tools in residential and commercial kitchens: the chopping block. Also known as butcher blocks or cutting boards, chopping [...]
This story is only covered by news sources that have yet to be evaluated by the independent media monitoring agencies we use to assess the quality and reliability of news outlets on our platform. Learn more here.