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Why Some Plant-Based Foods Have a Longer Ingredient List

Summary by Sentient
Additives can give plant-based foods the taste, texture and mouthfeel of hamburgers, ice cream or other meat and dairy products.

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  • 50% of the sources lean Left, 50% of the sources lean Right
50% Right

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Sentient broke the news in San Francisco, United States on Wednesday, July 29, 2026.
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