US EditionWhy Does Armenian Produce Taste So Good? - The Armenian Mirror-Spectator
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Why Does Armenian Produce Taste So Good? - The Armenian Mirror-Spectator
By Christina Markarian Special to the Mirror-Spectator In the U.S., I was intrigued to discover a new fruit item on the grocery shelves. An American grower fused a nectarine with an apricot and created an “Angelcot.” My diasporan friend insisted it was the closest thing in America to an Armenian apricot. Apricots in Armenia are a truly transcendent taste experience, practically a food of the gods. Is it possible anything could ever really be as …
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