Imported berries have been spreading disease; what the FDA is doing about it

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Imported berries have been spreading disease; what the FDA is doing about it

The Food and Drug Administration is taking increased caution in preventing enteric viruses in fresh and frozen berries with the launch of a new prevention strategy.

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In an effort to reduce the risks of virus contamination such as norovirus and hepatitis A, the U.S. Food and Drug Administration (FDA) announced a significant change in its prevention strategy for fresh and frozen berries. Infobae According to the FDA, this measure seeks to address outbreaks of imported berries-related diseases, which have generated concern in recent years. According to the entity, although there have been no outbreaks of enteri…

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Which Berries Are Most Likely To Carry Viruses? A Food Safety Expert Breaks It Down Amid New FDA Rules

The Food and Drug Administration announced it was overhauling its berry safety strategy. Here's what to know, plus which are most likely to be contaminated.