US Edition[Opinion] What should (and shouldn’t) happen during a food recall
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What should (and shouldn’t) happen during a food recall
— OPINION — By Roger Hancock, CEO of Recall InfoLink Food recalls occur regularly, with recent incidents involving eggs, tomatoes, cucumbers, baby food, and more. A food safety report found an alarming increase in food recalls last year, and as these incidents continue, consumer trust in food safety has dropped to an all-time low. Recalls happen — even to companies that consistently follow proper food safety protocols. A restaurant could unknow…
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