US EditionWe might be in Gainesville, but Guy Fieri took this bakery to Flavortown - The Independent Florida Alligator
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We might be in Gainesville, but Guy Fieri took this bakery to Flavortown - The Independent Florida Alligator
But the email was real, and on April 18, Uppercrust Bakery will be featured on a new episode of the Food Network’s “Diners, Drive-Ins and Dives,” a TV show exploring America’s best local and lesser known eateries. Uppercrust’s episode will highlight the artichoke barigoule rose, a croissant topped with Gruyère and white wine braised artichokes; and reine de saba, a French chocolate almond cake.
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