"We break with the traditional 'ready-to-eat' mango export scheme"
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The Kent mango boom in Asia: Itaben redirects dispatches to KoreaThe company Mi Paisana, a Peruvian mango exporter ready-to-eat (or ready-to-eat), found an opportunity to sell and make greater returns in the trade carried out in seasons where the ‘peak’ of fruit descends; this, in its transactions to markets such as Spain, France and the Netherlands. “We have developed a tactic that breaks with the traditional pattern of export concentrated in t…
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