Oxford Study of 1.6 Million Reveals Link Between Meat and 5 Different Cancers

Oxford Study of 1.6 Million Reveals Link Between Meat and 5 Different Cancers

For years, study after study has suggested that following a meat-free diet can help reduce the risk of developing several chronic diseases, including cancer. Now, the largest study of its kind has once again confirmed that going vegetarian may offer significant health benefits. In fact, the major new study, conducted by the University of Oxford, suggests that adopting a meat-free diet can significantly reduce the risk of five types of cancer. T…

Vegetarian diet lowers risk of five types of cancer, new study shows

A new study shows how vegetarians are substantially less likely to have five types of cancer when compared to meat eaters. However, the research indicated that there were also downsides to a vegetarian diet. In order to determine whether or not vegetarian diets might influence the overall cancer risk, a group of scientists analysed the health data of 1,645,555 meat eaters, 57,016 poultry eaters, 42,910 pescatarians, 63,147 vegetarians, and 8,849…