At least a dozen restaurants and taquerías are punished every week for neglects in the management of their fat traps. Fernando Haro Salinas, director of Ecology in Benito Juárez, warned about this recurring operational problem, which generates 7 to 10 minutes a week due to the absence, deficiency or null maintenance of the fat traps indispensable for the operation. He explained that the neglects in the handling of these devices are constant, whi…
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At least a dozen restaurants and taquerías are punished every week for neglects in the management of their fat traps. Fernando Haro Salinas, director of Ecology in Benito Juárez, warned about this recurring operational problem, which generates 7 to 10 minutes a week due to the absence, deficiency or null maintenance of the fat traps indispensable for the operation. He explained that the neglects in the handling of these devices are constant, whi…