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Tugun and Muxunk Bleach: Dmitri Jourkin on the Bravest Taigastro Network and Love for Krasnoyarsk
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The hare with the tugun, the muxunk shushka, the jello with the caeded milk and the sound-performance in the Central Market. The sixth time, the Taigastro gathers chefs and gourmets, this time in seven countries. Dmitry Jourkin, who is an intellectual innovator of the festival, explains why Krasnoyarsk has become the center of attraction, which is the uniqueness of the nets, and how a cultural program turns dinner into a journey.
·Moscow, Russian Federation (the)
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