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Tradition meets taste: Goat meat gets a modern twist

Summary by Health For Mzansi

Goat meat is lean, tasty and perfect for stews, braais or kebabs. Chef Thole Mathe and dietitian Cari Erasmus say it’s all about the prep – slow cooking, simple herbs, and clean cuts make all the difference. Discover the healthy side of inyama yesiko. The post Tradition meets taste: Goat meat gets a modern twist appeared first on Health For Mzansi.

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1 Articles

Health For Mzansi

Tradition meets taste: Goat meat gets a modern twist

Goat meat is lean, tasty and perfect for stews, braais or kebabs. Chef Thole Mathe and dietitian Cari Erasmus say it’s all about the prep – slow cooking, simple herbs, and clean cuts make all the difference. Discover the healthy side of inyama yesiko. The post Tradition meets taste: Goat meat gets a modern twist appeared first on Health For Mzansi.

23 days ago

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Health For Mzansi broke the news in 23 days ago on Tuesday, July 1, 2025.

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