US EditionTop 10 Pulses Producers: Leaders in Global Sustainable Nutrition
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Top 10 Pulses Producers: Leaders in Global Sustainable Nutrition
Top 10 Pulses Producers: Leaders in Global Sustainable Nutrition Pulses, encompassing lentils, beans, chickpeas, and peas, are a vital source of plant-based protein and essential nutrients. They play a critical role in addressing global food security and malnutrition, while also promoting sustainable agriculture. In 2023, global pulse production reached approximately 90 million metric tons, with a market value exceeding $20 billio…
In the Sarthe, about 15 farmers are involved in the creation of a sector to produce pulse seeds in organic farming. The objective is to attract collective restoration.
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