Published 7 months ago • loading... • Updated 6 months ago

This popular Korean side dish may have a distinct funky flavor, but it offers heart health benefits

Summary by CNHI News

Fermenting foods can extend their shelf life. But can eating fermented foods do the same for people?

+4 Reposted by 4 other sources

Fermenting foods can extend their shelf life. But can eating fermented foods do the same for people?

7 months ago

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Leaning Left2Leaning Right0Center1Last Updated5 months agoBias Distribution

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The Dispatch broke the news in 7 months ago on Wednesday, May 28, 2025.

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