'This achievement highlights the high level of professionalism within Northern Ireland’s meat industry' - Meat industry employees celebrate achievements

'This achievement highlights the high level of professionalism within Northern Ireland’s meat industry' - Meat industry employees celebrate achievements

A group of dedicated meat industry professionals are celebrating successfully achieving the OCN NI Level 3 Award in the Principles of Meat Technology at the College of Agriculture, Food and Rural Enterprise (CAFRE) Loughry Campus.