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Thierry Galichet is returning to hospitality with a no-fuss French bistro - Dining and Cooking
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Thierry Galichet is returning to hospitality with a no-fuss French bistro - Dining and Cooking
No fuss, no frills, just good French food. That’s the philosophy behind Pas de Chichi, Thierry Galichet’s new 30-seat bistro set to open in Fortitude Valley this October. Offering a menu filled with the chef’s greatest hits, a wine list featuring France’s finest and top-tier service at its heart, it’s a return to the kind [...]
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