There's Sinterklaas, there are the Onze-Lieve-Vrouwkes to eat, and even the makers don't know why
Summary by Het Nieuwsblad
By hundreds of thousands, they will soon be thrown back into shoes and around fireplaces, the Our Lady sweets or “Mariakes”. The classic among Sinterklaas sweets and made in a traditional Belgian way. Why is it that this somewhat corny candy remains so popular? At least not because of crazy marketing, as it turns out.Published 2 months ago
Time & Location
Sources are mostly out of (0)
Bias Distribution
No sources with tracked biases.
See less detail