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The ULE Finds a Probiotic Capable of Stopping the Listeria in a Preventive Way
Researchers at the University of León have detected a probiotic strain capable of stopping infections caused by Listeria monocytogenes, one of the most worrying food pathogens due to its high mortality in vulnerable people. To this end, scientists have developed an innovative method that allows identifying beneficial bacteria capable of protecting against this agent.Read more
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Researchers at the University of León have detected a probiotic strain capable of stopping infections caused by Listeria monocytogenes, one of the most worrying food pathogens due to its high mortality in vulnerable people. To this end, scientists have developed an innovative method that allows identifying beneficial bacteria capable of protecting against this agent.Read more
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