US EditionThe Střítež Restaurant in Valaška, Run by the Dobeš Couple, Is the Eco-Farm of the Year
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The Střítež Restaurant in Valaška, Run by the Dobeš Couple, Is the Eco-Farm of the Year
Igor and Monika Dobešovi run the Střítežská restaurant. They follow an ancestral tradition that goes back to the beginning of the 17th century. Fourteen generations have passed through the estate since then. The Dobeses currently take care of 125 hectares of land. And all they do is bio.
·Čestlice, Czechia
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