US EditionThe Empanada: a Classic that Already Feels in Chile
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September in Chile smells like caca, red wine and of course... empanadas. In fact, it is one of the most beloved symbols of the Fiestas Patrias. It can not be missing in ramadas, fondas or in the family table. Where does the influence of the Chilean empanada come from? Empanada has Arab and Spanish roots. The Arabs took to the Iberian peninsula stuffed masses (like fatay or sambousek). The Spaniards brought to America their version, which adapte…
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