Can What We Eat Help Prevent Cancer?
5 Articles
5 Articles
The research team underlines the double effect of sustainable nutrition on health and the environment.
Should we eat widely travelled biobananas? Müsli from pesticide-free grain? Meat from once happy pigs? A meta-study that works with the blurred concept of sustainability cannot help us with such decisions.
Can what we eat help prevent cancer?
Cancer is a disease that many people fear. It happens when cells in the body start growing in a way they shouldn’t. While there are many reasons why someone might get cancer—like genetics, age, or exposure to harmful chemicals—research shows that what we eat may also play an important role in preventing it. Over the […] The post Can what we eat help prevent cancer? appeared first on Knowridge Science Report.


VIENNA / REGENSBURG / Z RICH. Sustainable nutrition is associated with a statistically significantly reduced cancer risk and a statistically equally reduced cancer mortality.
Coverage Details
Bias Distribution
- 50% of the sources lean Left, 50% of the sources lean Right
To view factuality data please Upgrade to Premium