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Summer Fennel & Pear Salad from the kitchen of Monica Bliss - The Berkshire Edge

New Lebanon— While I usually tend to think of fennel and pears as winter foods, I find this beautiful and refreshing dish to be perfect for the hot summer weather. The licorice flavor of the fennel paired with the sweet pear, fresh herbs, tart lemon, crunchy walnuts, and creamy yogurt creates a symphony of flavor and texture. It’s a fabulous way to use the parsley and mint filling my garden, it can be served as a main or a side dish, and it alwa…
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The Berkshire Edge broke the news in on Friday, July 11, 2025.
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