Study finds growing evidence of link between ultraprocessed food and cancer

Study finds growing evidence of link between ultraprocessed food and cancer

People who eat more ultraprocessed foods have a higher risk of mouth, throat and esophageal cancer, but the reasons why are not yet clear, a study found.

Study finds growing evidence of link between ultraprocessed food and cancer

Eating a greater amount of ultraprocessed food was associated with a higher risk of developing cancers of the upper digestive tract, such as mouth, throat and esophageal cancer

Study reveals high alcohol consumption in men increases mortality risks in China

The associations of cause-specific mortality with alcohol intake.

Another study links ultraprocessed foods to cancer, but questions remain

People who eat more ultraprocessed food have a higher risk of mouth, throat and esophageal cancer, but the reasons why are not yet clear, a study found.

These foods could be putting you at a higher risk of cancer, researchers say

Consuming alcohol and white bread could put people at a higher risk of developing colorectal cancer (CRC), according to a new study published in the journal Nutrients.

Another study links ultraprocessed foods to cancer, but questions remain

By Sandee LaMotte, CNN (CNN) — Eating a greater amount of ultraprocessed food was associated with a higher risk of developing cancers of the upper digestive tract, such as mouth, throat and esophageal cancer, according to a new study. In the United States, a 2019 study estimated some 71% of the food supply may be ultraprocessed. People who consumed 10% more ultraprocessed foods than others in the study had a 23% higher risk of head and neck canc…