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Study: Healthful Plant-Based Diet Linked to Lower Breast Cancer Risk and 28% Reduction in Mortality
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Study: Healthful Plant-Based Diet Linked to Lower Breast Cancer Risk and 28% Reduction in Mortality
A study published in the peer-reviewed journal Frontiers in Nutrition finds that adherence to a healthful plant-based diet is associated with a reduced risk of developing breast cancer and significantly lower mortality among those already diagnosed with the disease. The research was conducted by scientists from The Second Affiliated Hospital of Soochow University and the School of Public Health at City University of Hong Kong. Investigators ana…
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