US EditionStrawberries and Pasta? Iga Swiatek’s Unique Wimbledon Tradition
- Iga Swiatek defeated American Danielle Collins 6-2, 6-3 on July 5, 2025, at Wimbledon to reach the fourth round.
- Swiatek revealed her unusual recovery meal of pasta with strawberries and yoghurt, a childhood Polish dish, which surprised many at Wimbledon.
- She explained this dish is common in Polish summers and joked that Wimbledon might ban her for claiming Polish strawberries are better than English ones.
- Swiatek posted an image of conchiglie pasta with strawberries and yoghurt on social media, captioning it as "a Polish speciality" and encouraged fans to try it.
- Swiatek's diet is fueling her pursuit of a first Wimbledon title, and she will face Clara Tauson next for a spot in the quarterfinals.
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Iga Swiatek and her culinary controversy make a stir in Wimbledon, because she is praising a pasta combination that sounds curious.
Wimbledon star teases she expects 'ban' over claim that fans won't be happy with
Iga Swiatek has revealed the bizarre meal that she eats to recover from matches at Wimbledon – and it's safe to say her revelation after beating Danielle Collins won't be to everyone's taste
·Wales, United Kingdom
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After her victory allowing her to join Wimbledon's eighth final, Iga Swiatek (4th world) said she would enjoy her favorite dish in the evening. Before delivering a recipe... for the...
Associated Press News+28 Reposted by 28 other sources
Strawberries and pasta? Iga Swiatek's unique Wimbledon tradition
·United States
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Leaning Left11Leaning Right5Center13Last UpdatedBias Distribution45% Center
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- 45% of the sources are Center
45% Center
L 38%
C 45%
R 17%
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