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SNAPSHOT: Aspiring chefs help fellow BOCES students make holiday cookies

Summary by The Saratogian
Aspiring chefs and bakers at the Capital Region BOCES Career and Technical Education Center recently shared their talents with students at the Maywood Academy and in the process helped make the holidays a little brighter. Students in Erica Cote’s Food Services program prepared dozens of sugar cookies and then helped Maywood Academy students decorate them during a recent gathering. Festive red, green and white frosting was put to good use by abou…

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The Saratogian broke the news in on Tuesday, December 30, 2025.
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