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Simple chemistry helps explain the origin of life, new study suggests

  • On August 27, 2025, University College London chemists led by Dr. Jyoti Singh demonstrated in a Nature paper how amino acids and RNA could spontaneously link under early Earth-like conditions in water at neutral pH.
  • This experiment builds on decades of research attempting to explain the origin of protein synthesis by bridging the RNA world and thioester world theories, which propose complementary roles for self-replicating RNA and energy from thioesters.
  • The reaction used amino acids attached to thioesters, compounds derived from coenzyme A found in all living cells, and suggests such chemistry could have occurred naturally in nutrient-rich pools or lakes on early Earth rather than in oceans.
  • Professor Matthew Powner explained that their research connects two key hypotheses about how life began—the 'RNA world' and the 'thioester world' theories—while lead author Dr. Singh described their findings as a significant advancement in understanding how peptides could be formed from RNA and amino acids, shedding light on the origins of life.
  • This discovery implies a plausible chemical pathway for the emergence of protein synthesis, a vital component of life, but researchers acknowledge numerous challenges remain in fully elucidating life’s origin.
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Nature broke the news in United Kingdom on Wednesday, August 27, 2025.
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