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Sake Pairing for Baby-Star Noodle Snack Hits Shelves

Summary by Ground News
The new junmai ginjyo sake uses ingredients from the prefecture, such as locally produced Mie-no-Emi rice and MK5 yeast developed by the prefectural government. The sake has a full-bodied flavor with a refreshing acidity, making it a sake that can be enjoyed with Baby-Star.

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読売新聞オンライン broke the news in Japan on Tuesday, May 9, 2023.
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