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Resto review | Màloma in Rixensart: adieu bistro, hello Michelin?

Summary by De Tijd
12:00 The small city bistro Màloma has moved to a farm in Rixensart, although chef Georges Athanassopoulos is still looking for the right direction in his restaurant.
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De TijdDe Tijd

Resto review | Màloma in Rixensart: adieu bistro, hello Michelin?

12:00 The small city bistro Màloma has moved to a farm in Rixensart, although chef Georges Athanassopoulos is still looking for the right direction in his restaurant.

·Belgium
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De Tijd broke the news in Belgium on Friday, April 18, 2025.
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