US EditionRelationship of Pandebon to Amazonian Deforestation: Fcds Report
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Behind the flavor of pandebono, symbol of culinary identity of Valle del Cauca and declared the best bread in the world by Taste Atlas in 2023, there is a story that connects the ovens of Cali with the jungle of Cartagena del Chairá in Caquetá. One of its key ingredients, as reported by El Espectador. A recent research by the Foundation for Conservation and Sustainable Development (Fcds) reveals how this artisanal cheese, produced without sanita…
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