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Recapping the latest coverage of Utah food and drink

Summary by gastronomicslc.com
In the City Weekly Alex Springer tackles a quintet of names, including one of my favorites – Marcato Kitchen (SLC). Chef Kyle Williams’s (pictured top) take on traditional strombolis was one of my favorite dining experiences in 2024. I wrote about William’s approach in this story back in May. Springer also checks in on Kuchu… Read More »Recapping the latest coverage of Utah food and drink
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gastronomicslc.com broke the news in on Tuesday, December 3, 2024.
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