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300-Year-Old Burdock Festival Held in Central Japan for Bountiful Harvest
Summary by Kyodo News+
2 Articles
2 Articles
300-year-old burdock festival held in central Japan for bountiful harvest
A traditional festival dating back more than 300 years, in which participants pray for a bountiful harvest by eating large servings of burdock from a vermilion bowl, was held Tuesday in Echizen, Fukui Prefecture, in central Japan.
·Japan
Read Full ArticleOn the 17th, the unique festival "Soda Shogatsu 17th Day Festival" (Goboko), in which people pray for a good harvest by eating a mountain of burdock root in a vermilion bowl, was held in Echizen City, Fukui Prefecture. This is a traditional event that has been going on for over 300 years since the Edo period. About 20 men wearing haori and hakama gathered at a private home and ate burdock root dishes while drinking sake.
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