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Practical Final Exam: "It's Done"
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Last week, 16 students of the Realschule presented themselves to their practical final examination in the field of nutrition and health. Over four days of examination, the young people each cooked three different dishes – and this in a tight time window of just 170 minutes. In addition to creativity and professional skills, the quantities used were also impressive: a total of 3.7 kg of meat, 30 eggs, 2 liters of cream and 21 different vegetables…
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