US EditionPozole Shells, Tamale and Shepherd? Young Iztapalapa Creates Original Sweet Bread From Home
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If you are a fan of sweet bread, but also of traditional Mexican food, the work of a young baker in Iztapalapa will surprise you with his pastries in the form of nogada chilies or a trompo for tacos.On Instagram and Tiktok, the young baker is found as Bestcake CDMX, while on YouTube he calls himself Bestcake Peta Iztapalapa. His community already exceeds 40 thousand followers, who encourage and surprise him with every novel design of sweet bread…
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