Growler. Grosvenor. Tourtière. However you frame it, the pork pie has become a symbol of classic British cuisine. That’s why retired Detective Superintendent Albert Smith chooses Melton Mowbray – Rural Capital of Food and Town of Pies – as the first stop on his culinary... The post Pork Pie Pandemonium by Steve Higgs first appeared on Crime Fiction Lover.
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